Description
A true taste of Cuba. Deep and earthy spices make Revolution Rub-a-Dub-Rub perfect for rubbing in to beef or pork for slow cooking.
Try rubbing in to beef flank or bavette and cook slowly with peppers and onions for Cuba’s national dish of Ropa Vieja.
Revolution Rub-a-Dub-Rub is also great on quick cooks such as chicken wings and steaks and can be sprinkled over vegetables or potatoes before roasting or grilling.
We love this rubbed in to flank steak or bavette before cooking on a searing hot BBQ and serving with chimichurri sauce.
There’s a Revolution calling you!
Check out our posts on Instagram!
Revolution Rub-a-Dub-Rub
Gibbering Idiot Sweet Chilli Sauce (£4.50)
reviewed by David GrundySecond order batch. This sauce is my absolute favourite
View this product →East Indian Mumbai Masala (£2.75)
reviewed by David GrundyNot used yet but very excited to try this real soon
View this product →Lime & Naga Chutney... Creeping Death (£4.00)
reviewed by David GrundyCan't wait to try
View this product →Chaat Masala (£2.50)
reviewed by David GrundyNot used yet but needed to buy some and to try this real soon
View this product →
Reviews
There are no reviews yet.