Do you enjoy Indian restaurant and takeaway food?
Do you want to recreate your favourite Indian dishes at home?
Then these are the books for you!
Richard Sayce, aka Misty Ricardo has written 3 self published books. Indian Restaurant Curry At Home Volume 1 and 2 and The Curry Compendium.
If you want to learn the secrets of cooking British Indian Restaurant (BIR) curries in your own home , then these books are for you, just click on the links below to purchase.
Misty Ricardo’s Curry At Home Volume 1
Misty Ricardo’s Curry At Home Volume 2
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