Naga Pickle from ‘Ome Made.
This is Hot! Searing, blistering heat! Seriously if you don’t like hot, spicy food then this product is not for you!
Having said that a quarter of a teaspoon of ‘Ome Made Na Na Na Naga Pickle in a curry is wonderful. And a little sprinkled over kebabs or chicken tikka is great. It even adds some serious heat to cheese on toast.
If you’re really brave you could have it as part of a pickle tray. Just remember a little bit goes a long way.
Made the traditional Indian way by salting the chillies, tempering spices in oil and then combining all together. This gives a chilli pickle that is spicy but also has flavours from other spices.
Seriously though… It’s hot. Don’t say we didn’t warn you!
110g jar (Limited Batch. When they’re gone they’re gone! Until next autumn)
If Na Na Na Naga Pickle is for you, why not try our blisteringly hot Curry Masala – The Devils Arse Hot Curry Masala
For inspiration have a look at some recipes on the ‘Ome Made Blog.
Allergy Advice: contains mustard seed, may contain traces of nuts/peanuts.
Suitable for Vegetarians & Vegans
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